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Lark Creek Grill Menus

Lark Creek Grill
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Richard Branson at the Virgin Terminal at SFO in front of Lark Creek Grill

 

 

 

 

 

 

 






Lark Creek Grill Breakfast Menu

Sample Printable Menu (pdf)

At Lark Creek Grill, we use only the freshest produce, meats and seafood, and support local, organic family farms whenever possible. Our seafood is sourced in accord with the Monterey Bay Aquarium’s Seafood Watch Program, which emphasizes sustainable practices that are healthy for ocean wildlife and the environment. We are happy to accommodate your specific dietary requests.

Breakfast Features

GRANOLA house-made, toasted oats, honey, almonds, dried fruit, organic milk or yogurt 9.25 (v)

OATMEAL brown sugar, strawberries 8.25 (v)

FRUIT PLATE seasonal fruit, yogurt, toasted walnut levain 8.50 (v)

SMOKED SALMON toasted bagel, shaved red onion, cream cheese, capers 13.75

CHALLAH FRENCH TOAST custard soaked, strawberries, almond chantilly cream, pure maple syrup 11.50 (v)

GREEN ONION BISCUITS vegetarian herb gravy
9.75 (v)


Cage Free Eggs
served with choice of toast and home fries with tomatillo salsa

CHEDDAR CHIVE OMELET home fries, choice of toast 11.75 (v)
Omelet add ons:
~ ham 3.50
~ bacon 2.50
~ sausage 2.50

GREEK OMELET sauteed baby spinach, red onion, mushroom, feta cheese, home fries, choice of toast 12.95 (v)

FULL BREAKFAST eggs any style, home fries, choice of toast, choice of shaved ham, bacon or sausage 12.00

EGGS BENEDICT poached cage-free eggs, shaved ham, english muffin, meyer lemon hollandaise 12.50

BREAKFAST SANDWICH scrambled eggs, cheddar, smoked pork loin, sourdough or multigrain, home fries 10.25


Additions

TWO EGGS any style 3.95
BREAKFAST SAUSAGE 4.95
APPLEWOOD SMOKED BACON 4.95
Smoked PORK LOIN4.95
HOME FRIES with tomatillo salsa 3.50
Toasted SOURDOUGH or MULTIGRAIN BREAD with homemade preserves 2.95
Plain YOGURT 3.95
BAGEL with cream cheese 3.95
EGG WHITE or EGG SUBSTITUTE.95
GRIDDLED GIANT BLUEBERRY MUFFIN whipped maple butter, citrus marmalade 5.75


Beverages

Organic oak-roasted coffee 2.75
Espresso 2.75 / 3.75
Cappuccino 3.50
Cafe latte 3.75
Mocha 4.00
Harney & sons teas 2.95
Orange Juice small 3.95 / large 4.95


From the Bar

Mimosa 9.00
Raspberry Sparkler 8.25
Smirnoff Bloody M ary 9.00
Ja mesons Irish Coffee 8.25

full bar available


(v) = vegetarian
(vg) = vegan

Other items can be prepared vegetarian, vegan or gluten free. Your server can assist you.

An 18% gratuity will be added to groups of seven or more.

Corkage $15 per 750 ml. One corkage waived per bottle purchased

Prices and availability subject to change without notice.

Chef Heidi Dipippo
General Manager Yvette Yong


08.01.11

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Lark Creek Grill at SFO serves Breakfast

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Lark Creek Grill Restaurant

Lark Creek Grill at SFO Terminal 2

 

 

 

 

 

 




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